Management System Policy
We shall continuously meet or exceed the quality expectations of our local and overseas customers.
Health, Safety & Environment Policy
CHI Limited Nigeria has a vision to achieve competitive business advantage through leadership and excellence in Health, Safety and Environment sustainability. CHI Limited has a commitment to conduct its operations in a responsible manner to protect its employees, the environment and community in which it operates. All employees are responsible for implementing the appropriate controls for effective management of HSE risks in their respective areas. HSE performance of individuals shall be taken into consideration in the decisions on their career advancements.
In pursuit towards excellence in HSE, CHI Limited is committed to:
- Protect and promote the health & safety of our employees and other affected by our operations.
- Operate our business in an environmentally & socially responsible manner
- Create a positive culture which empowers and engages all employees including contractors, by providing appropriate training to build relevant competencies.
- Embed HSE fundamentals into the fabric of the business by implementing management systems, HSE governance and risk management approach to address risks and impacts from our activities.
- Establish business practices that utilize resources in a optimal manner by integrating sustainability principles into all aspects of our business.
- Comply with legal and other requirements including Chi Ltd., HSE standards following applicability to all functions. Encourage suppliers, contractors, transporters to comply with good HSE practices.
- Continually improve HSE performance by setting and periodically reviewing HSE Objectives & targets.
- Interact and communicate openly with key stakeholders in resolving issues and improving performance
- Have a robust system in practice to identify & mitigate risk to ensure compliance to HSE Management system, applicable Laws & Policies.
Food Safety Policy
We shall be committed to processing and selling of safe and quality juices, drinks, dairy products, bakery products and custard by meeting customers and all statutory and regulatory requirements under a safe and hygienic environment and effective communication process with our stake holders.